Fold definition food
Web2 days ago · to fold a sheet of paper. 2. (transitive) to bring together and intertwine (the arms, legs, etc) she folded her hands. 3. (transitive) (of birds, insects, etc) to close (the … WebDec 13, 2024 · What Does “Fold” Mean in a Recipe? The term folding can trip up some bakers. That’s because this term is pretty ambiguous—not like toasting nuts or whipping cream. But the simple definition of folding is …
Fold definition food
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WebThe process of blending a light ingredient, such as beaten egg whites, into a heavier ingredient by lifting from underneath with a spatula or spoon In order to fold ingredients … Webto mix a food substance into another by turning it gently with a spoon: Fold in the flour and add two eggs. Preparing for your Cambridge English exam?
Web: to bend (something, such as a layer of rock) into folds intransitive verb 1 : to become doubled or pleated 2 : to fail completely : collapse especially: to go out of business 3 : to fold one's cards (as in poker) fold 2 of 5 noun (1) 1 : a part doubled or laid over another part : pleat 2 : a crease made by folding something (such as a newspaper) Webfood definition: 1. something that people and animals eat, or plants absorb, to keep them alive: 2. something that…. Learn more.
Webfold in in American English Cookery to mix in or add (an ingredient) by gently turning one part over another Fold in the egg whites See full dictionary entry for fold Most material © 2005, 1997, 1991 by Penguin Random House LLC. Modified entries © 2024 by Penguin Random House LLC and HarperCollins Publishers Ltd Examples of 'fold in' in a sentence Web1. To gently combine a light & airy ingredient (e.g. beaten egg whites) with a heavier ingredient (e.g. custard), using a down-across-up-and-over motion with the …
WebBritannica Dictionary definition of FOLD. [count] 1. : a line or mark made by bending one part of something over another part and pressing at the bent edge : a line or mark made …
WebDiscover what 'folding' means when it comes to combining light and heavy ingredients or mixtures in baking, and top tips to help you fold … office bathroom remodel ideasWebFeb 14, 2024 · In baking, to "fold" is the term used for gently combining a delicate mixture into a heavier textured, thicker mixture in a way that will ensure that both mixtures are properly combined without … mychart.sclhealth.org login pageWebProtein provides food with structure and texture and enables water retention. For example, proteins foam when agitated. (Picture whisking egg whites to make angel food cake. The foam bubbles are what give the … office bathroom supplieschattanoogaWebfold, in geology, undulation or waves in the stratified rocks of Earth’s crust. Stratified rocks were originally formed from sediments that were deposited in flat horizontal sheets, but in a number of places the strata are no longer … office bathroom rules signWebnoun an angular or rounded shape made by folding “a fold in the napkin” synonyms: bend, crease, crimp, flexure, plication see more noun a folded part (as in skin or muscle) … mycharts.com loginWebMar 20, 2024 · To fold in is the method of mixing light ingredients together without altering the consistency. Folding is a term used to describe the process of combining ingredients together gently without stirring, beating … my chart scl butte mtWebAug 26, 2024 · What Does Fold Mean in Baking? Folding is a way to gently combine ingredients with different densities without deflating the lighter/aerated ingredient. It is most often done by adding the lighter ingredient to the heavier ingredient. office bathroom soap dispenser